

Mapping Food chain in Scotland
In this phase of Food Resilience project the understanding the location of each point in the journey food is required and travels from trough to table is essential. One of the best ways to achieve this is through mapping. By linking geographic information to food data it’s possible to simplify the complex web of origins and process points so food chains can be more easily evalueted, understood, accessed, traced and tracked. #sustainability #resilience #TransitionTownScotland


Sustainability, Resilience? What on earth do you mean?
26 people from the Moray and Highland joining food resilience mapping with Iain Findlay & Isabella Guerrini @Transion Town Forres pic.twitter.com/ly9YUAqkst Mapping and Analysis of the Resilience of the Food Supply Chain in Moray and Highland bioregion in Scotland. Last Friday, Aurora Consulting Integrative Solutions for Sustainability &tsiMORAY, held a workshop on defining sustainability that looked at the four key principles to achieving a sustainable world. These key pri